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At Chateau Ergenekon, we produce a wide range of premium wines, including red, white, rosé, and amber wines. Our collection reflects the unique terroir of the Gallipoli Peninsula, harmoniously blending traditional winemaking techniques with modern innovation. While most of our production focuses on red wines, we pride ourselves on offering a diverse range that caters to every taste and budget—from approachable entrance-segment wines to hyper-premium selections crafted for the most discerning palates.
Accessing products from boutique producers can often be challenging, but at Chateau Ergenekon, it’s a different story. One of our top priorities is making our wines available to wine lovers who appreciate our philosophy and the craftsmanship behind each bottle. For more detailed information, we invite you to explore the “Reach Our Products” page.
Certainly. We offer personalized tours of our winery for our visitors. During these tours, a family member will guide you through our winery complex, sharing the story of our winemaking process and offering insight into the simplicity of Chateau Ergenekon and the care we dedicate to our wines. Visits are available by appointment.
Certainly! Chateau Ergenekon offers a versatile setting for private events, including birthdays, corporate gatherings, and celebrations. We provide tailored packages designed to meet the specific needs of each occasion. Please contact us to discuss your requirements and schedule a visit to explore our venue.
Our wines are thoughtfully crafted to suit both immediate enjoyment and long-term aging. While our white, rosé, and amber wines, as well as the young red blend Boğalı, are best savored in their youth, our premium red wines—beginning with the Boğalı Rezerv range—are designed to benefit from aging, developing greater complexity and depth over time. For personalized recommendations on aging potential and optimal enjoyment windows, we encourage you to reach out to us.
During harvest season, we offer guests the chance to experience grape picking and learn about the winemaking process firsthand. These experiences are subject to availability, and booking in advance is highly recommended.
To let your wine age gracefully, store it in a cool, dark space with a consistent temperature of 10–15°C and gentle humidity between 60–70%. Lay the bottles on their sides to keep the corks moist and protect their delicate character. Shield them from light, vibrations, and strong odors, allowing them the quiet and stillness they need to evolve beautifully over time.
We hold a deep affection for animals and are delighted to extend a warm welcome to your pets. However, we kindly advise that during the summer months, our garden may be home to mother cats caring for their kittens. While we embrace the presence of pets, we must caution that, on occasion, the mother cats may exhibit protective behavior. Your understanding and cooperation are greatly appreciated as we ensure the safety and comfort of all our visitors, both human and feline.
No, our vineyards are located in the Kabatepe area, while our winery is situated within the village of Bigalı.
Our grapes are proudly certified organic. We strictly adhere to organic farming practices, avoiding the use of herbicides, pesticides, or chemical fertilizers in our vineyard. In the winery, we also prioritize sustainability by refraining from using chemical cleaning agents. Instead, we rely on pressurized water and steam for cleaning, ensuring our processes remain environmentally friendly and aligned with our commitment to purity.
Chateau Ergenekon, Bigalı/Eceabat/Çanakkale, Türkiye
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